Ingredients You’ll Need
For the Garlic Bread
- 1 ciabatta loaf: Split in half lengthwise for a crispy base.
- 2 tablespoons unsalted butter, softened: To spread on the bread.
- 1 teaspoon garlic powder: Adds that classic garlic bread flavor.
- Salt and pepper to taste: Enhances the flavor.
- 1 cup shredded mozzarella cheese: Melts beautifully on top.
- 1 cup shredded sharp cheddar cheese: Adds a tangy, cheesy layer.
For the Sloppy Joe Mixture
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- 2 teaspoons olive oil: For sautéing.
- 1 pound ground beef: Lean ground beef works best.
- 1/2 cup finely diced yellow onion: Adds sweetness and flavor.
- 2 cloves garlic, minced: For extra flavor.
- 1 1/2 cups ketchup: Creates a tangy, sweet sauce.
- 1/4 cup water: Helps thin the sauce.
- 2 tablespoons brown sugar: Adds sweetness and depth.
- 1 teaspoon yellow mustard: Adds a tangy kick.
- 1/2 teaspoon Worcestershire sauce: For umami flavor.
- Salt and pepper to taste: Adjusts the seasoning.
How to Make Cheesy Sloppy Joe Garlic Bread?
Step-by-Step Instructions
- Preheat the Oven: Preheat your oven to 350°F (180°C) and line a baking sheet with foil or parchment paper.
- Prepare the Garlic Bread: Slice the ciabatta loaf in half lengthwise. Spread each half with the softened butter and sprinkle with garlic powder, salt, and pepper. Set aside.
- Cook the Ground Beef: In a large skillet, heat the olive oil over medium-high heat. Add the ground beef and cook until it’s no longer pink, breaking it up with a wooden spoon. Drain any excess fat.
- Add the Aromatics: Add the diced onion to the skillet and cook until softened, about 3-4 minutes. Add the minced garlic and cook for another 30 seconds.
- Make the Sauce: Stir in the ketchup, water, brown sugar, mustard, Worcestershire sauce, salt, and pepper. Bring to a simmer and cook for about 10 minutes, until the sauce has thickened.
- Assemble the Garlic Bread: Spread the sloppy joe mixture evenly over the prepared garlic bread halves. Top with shredded mozzarella and cheddar cheese.
- Bake: Place the garlic bread on the prepared baking sheet and bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
- Serve: Remove from the oven, slice into pieces, and serve hot. Garnish with fresh parsley if desired.