My Favorite recipes

  • SLOW COOKER CREAMY TOMATO BASIL CHICKEN

    Prep Time: 5 mins | Cook Time: 4 hrs | Total Time: 4 hrs 5 mins | Yield: 4 Servings This amazing recipe will surely bring a big smile to your face today! Oh, man, you have got to this one a try, I’m telling you! I found this recipe yesterday while I was browsing the internet for new and easy recipes. […] More

  • PAULA DEEN’S BROCCOLI CASSEROLE

    To Make this Recipe You’Il Need the following ingredients: Ingredients: (Servings: 8) 2 (10 ounce) packages frozen chopped broccoli, cooked and drained 1 cup mayonnaise 1 cup sharp cheddar cheese, grated 1 (10 3/4 ounce) can condensed cream of mushroom soup 2 eggs, light beaten 2 cups crackers, crushed 2 tablespoons butter, melted Directions : […] More

  • BETTER THAN ANYTHING TOFFEE RECIPE

    Ingredients : 1 cup coarsely chopped pecans 1 cup (2 sticks) challenge unsaltd butter 1 cup granulated sugar ½ tsp kosher salt 1 tsp vanilla extract 1 cup milk chocolate chips Instructions : Spray a 9-inch square baking dish with cooking spray and line with parchment paper. Spread the chopped pecans in a single layer […] More

  • SAUSAGE CREAM CHEESE CRESCENTS

    These are so good and simple. I sometimes with even add a cup of sharp cheddar cheese to the mixture. Either way, it is superb! Ingredients : 16 oz bulk sausage, cooked and crumbled (any flavor) 8 oz cream cheese, softened 2 can(s) refrigerated crescent rolls 1 c shredded sharp cheddar cheese (or any cheese) […] More

  • MOM’S SWEDISH MEATBALLS RECIPE

    Ingredients : MEATBALLS 3 lbground beef 1white onion, diced 2eggs, lightly beaten 1 cseasoned dry bread crumbs 1/2 cfresh chopped flat-leaf parsley 2 tspcoarse ground salt 1 tspcoarse ground pepper GRAVY 4 Tbspall purpose flour 2 10.5-OZ can(s)beef consomme 1 TbspWorcestershire sauce 2 cmilk 1 tspcoarse ground salt 1 tspcoarse ground pepper SERVING/PLATING 12 ozmedium […] More

  • FRENCH ONION STUFFED POTATOES

    You could make a basic baked potato, sure. Or, you could take all of the things that make French Onion Soup great – sweet, savory, brothy caramelized onions, nutty Gruyere cheese – and tuck it into a baked potato and make it SO much more than basic. I think I’ll go with the latter, thank […] More

  • Dorie Greenspan’s World Peace Cookies

    Chocolate lovers of the world unite! Have you ever had a cookie so good it stopped you in your tracks? Well be prepared to taste what that’s like with this recipe, which was first created nearly 20 years ago in Paris by Pierre Hermé. The cookies were given their unusual name when a neighbor of […] More

  • Homemade Zebra Cakes

    Very simple, pretty yummy and super fun to make with my kiddos !! Believe me, this tasty combination of vanilla and chocolate would create a moist marble cake that’s hard to resist! INGREDIENTS : #YELLOW MIX: – Cake flour: 3 cups – Baking powder: 3 1/2 teaspoons – Salt: 1/2 teaspoon – Unsalted butter: 3/4 […] More

  • WEIGHT WATCHERS FREESTYLE ZERO POINT CHEESECAKE

    Ingredients : 3 eggs 3 cups fat-free, no added sugar, plain Greek yogurt 1 small box of fat-free, sugar-free, instant cheesecake pudding flavor 3 tablespoons of Stevia or Splenda 1 tablespoon of vanilla or almond extract DIRECTIONS : Preheat oven to 350 degrees Spray a pie dish or 9 inch springform pan with a non-fat […] More

  • COBB SALAD WITH THE BEST DRESSING

    Ingredients Ingredients for Cobb Chicken Salad : 6 oz. bacon (6 slices) chopped and browned 1 medium head romaine lettuce 5 cups chopped, rinsed and dried lettuce 2 cooked chicken breasts from one cooked chicken 2 hard-boiled eggs 1 large avocado cut into slices 1 cup cherry tomatoes, halved 1/2 cup thinly sliced red onion […] More

  • AIR FRYER CHICKEN WINGS

    Prep Time: 5 mins | Cook Time: 26 mins | Cook Time: 31 mins | Yield: 8 Servings This recipe has always been a part of my family since I was a little kid! I remember my Grandma used to cook this all the time! Oh, man, you should have seen her worked around the kitchen. She was a wizard! I learned […] More

  • TACO BAKE

    Prep Time: 20 mins | Cook Time: 20 mins | Total Time: 40 mins | Yield: 8 Servings I love everything about the Taco Bake! From the cooking process to the delicious taste, everything is just too perfect! I have listed all the ingredients and directions so all you have to do is to follow them step by step for they will […] More

  • HAM AND CHEESE ROLL-UPS

    This Ham and Cheese roll-ups are simply the best! My kids could not get enough of these heavenly treats! Aside from the delicious taste, this recipe is also a great bonding experience for you and the kids! Let them decorate it before baking. I always let my kids help me in the kitchen. They love […] More

  • CRISPY POTATO ROAST

    I love how crispy these potato slices are! The pancetta made every bite extra special! Oh, man, you have got to give this recipe a try, I’m telling you! Feel free to add more ingredients if you prefer. By the way, I have tried adding quick-melt cheese and it was divine! You should try it […] More

  • HOW TO COOK A SWEET POTATO IN THE MICROWAVE

    INGREDIENTS : Sweet potato(es) Fork Microwave-safe plate Butter, olive oil, and seasoning INSTRUCTIONS : Step 1: Wash and make sure to remove all the dirt off the potatoes. Step 2: Pat dry the potatoes. Step 3: Rub olive oil all over and season with salt and pepper to taste. Step 4: Poke small holes on […] More

  • LADY BIRD JOHNSON’S LEMON CAKE

    Ingredients : 3/4 Cup Softened Butter 1 1/4 Cups Sugar 8 Egg Yolks 2 1/2 Cups Flour 3 Teaspoons Baking Powder 1/4 Teaspoon Salt 3/4 Cup Milk 1 Teaspoon Vanilla Extract 2 t. lemon juice 1 Teaspoon Grated Lemon Rind Directions : Preheat your oven to 325° F. Cream the butter and sugar until fluffy. […] More

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