My Favorite recipes

  • APPLE HAND PIES

    Prep Time: 30 mins | Cook Time: 25 mins | Total Time: 55 mins | Servings: 8 hand pies These are my favourite handheld Fall treat. Apple hand pies are a wonderful and impressive addition to packed lunches for a special touch o enjoy with a scoop of ice cream after a meal. Ingredients Pie Crust: 1 ½ c. all-purpose flour (200 […] More

  • SLOW COOKER MUSHROOM RISOTTO

    Prep Time: 15 mins | Cook Time: 1 hr 45 mins | Total Time: 2 hrs | Yield: 8 Easy Mushroom Risotto made in a slow cooker. Creamy, rich, and super delicious! All the same goodness less the endless stirring for hours. With the version, all you have to do is simply dump everything in the slow cooker and leave it to […] More

  • CHICKEN BACON RANCH PULL APART ROLLS

    Prep Time: 10 mins | Cook Time: 30 mins | Total Time: 40 mins | Servings: 12 The perfect grab-and-go lunch that you can prep in no time! Buttery rolls stuffed with chicken, bacon, and cheese and drizzled with Ranch dressing, simply amazing! Tasty enough to impress everyone if you are planning a nice game day eats. Ingredients 1 15-ounces packaged 12-count […] More

  • VEG BIRYANI RECIPE | HOW TO MAKE VEGETABLE BIRYANI

    Prep Time: 5 mins | Cook Time: 25 mins | Total Time: 30 mins | Yield: 2 Servings Try this recipe and prepare to be amazed. Enjoy! Ingredients: 1 cup basmati rice (soaked for at least 20 mins) 1 medium onion (½ cup thinly sliced) 1 green chilli (slit or chopped) (skip for kids) 1 teaspoon ginger garlic paste 2 tablespoons mint […] More

  • THE BEST CHICKEN RAMEN NOODLES [OF ALL TIME]

    Prep Time: 20 mins | Cook Time: 10 mins | Total Time: 30 mins | Yield: 3 Servings If you are looking for the perfect dish to serve for lunch or dinner, then you have got to give this recipe a try! Have the best day, friends. Enjoy! Ingredients: For Ramen Stir Fry Sauce: 2 tablespoons Light Soy Sauce, low sodium 2 […] More

  • CREAMY AND HEALTHY TUNA PASTA SALAD

    Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 25 mins | Yield: 4 Servings This amazing recipe is not only very delicious but it is also very easy to cook! In just about 25 minutes, you will surely have the best dish ever! By the way, feel free to add more ingredients if you want. I have listed […] More

  • BAKED GARLIC PARMESAN FRIES

    Ingredients : 1 tablespoon garlic, minced very fine 2 tablespoons olive oil 2 large (russet) baking potatoes, 12 ounces each or 1½ pounds total Salt and pepper, to taste 2 tablespoons parmesan cheese ½ teaspoon garlic powder, or to taste Directions : 1. Preheat oven to 450 degrees. Line 1 baking sheet with foil and […] More

  • CRACK PROOF: NEW YORK STYLE CHEESECAKE

    Ingredients : CRUST 2 c finely ground graham crackers (about 30 squares) 1/2 tsp ground cinnamon 1/2 c unsalted butter, melted (1 stick) FILLING 4 pkg cream cheese, room temperature, 8 oz each 1 c sugar 4 eggs 1 1/2 tsp vanilla extract 1 lemon, zest finely grated 1 c sour cream TOPPING 1 pt […] More

  • CREAMY BAKED ASIAGO CHICKEN BREASTS

    INGREDIENTS : 4 breast half, bone and skin removed (blank)s boneless, skinless chicken breasts ½ cup grated Asiago cheese ½ cup light mayonnaise ¼ cup low-fat plain Greek yogurt ¼ cup dry white wine 1 ½ teaspoons dried oregano 1 teaspoon garlic powder 1 teaspoon onion powder 1 pinch ground nutmeg freshly ground black pepper […] More

  • OLD FASHIONED RICE PUDDING RECIPE

    INGREDIENTS : 2/3 c. Minute Rice 2 3/4 c. milk 1/3 c. sugar 1 tbsp. butter 1/2 tsp. salt 1/2 tsp. vanilla 1/4 tsp. nutmeg Cinnamon 1/2 c. raisins How to make this recipe : First step : Combine Minute Rice, milk & raisins, sugar, butter, salt, vanilla & nutmeg in a buttered 1 quart […] More

  • SWISS STEAK WITH TOMATO GRAVY

    Prep Time: 10 mins | Cook Time: 25 mins | Total Time: 35 mins | Yield: 4 Servings If you are looking for a dish to serve for lunch or dinner, then you have got to give this one a try! Serve this steak over rice and you have yourself a meal to remember. Enjoy! Ingredients: 1 pound cube steak 1 medium […] More

  • CHICKEN CARBONARA

    Yield: 6 Servings Serving Size: 1/6th of the recipe SmartPts: 6 Chicken Carbonara is made with the meat of roasted chicken, egg yolks and loads of cream. What we love about this recipe is it can be done under half an hour. And the finished dish would look like you have slaved over the stove […] More

  • A FAMILY-FRIENDLY MEXICAN CASSEROLE THAT’S READY IN ABOUT 30 MINUTES

    INGREDIENTS : 2 tablespoons vegetable oil ¾ pound cubed skinless, boneless chicken breast meat ½ (1.25 ounce) package taco seasoning mix 1 (15 ounce) can black beans, rinsed and drained 1 (8.75 ounce) can sweet corn, drained ¼ cup salsa water as needed 1 cup shredded Mexican-style cheese 1 ½ cups crushed plain tortilla chips INSTRUCTIONS […] More

  • HOT FUDGE PIE

    You’ll Need : 1 stick butter, softened 1 c sugar 2 eggs 1 tsp vanilla 3 Tbsp cocoa powder 1 tsp salt 1/2 c all purpose flour How to make it : Preheat oven to 350 degrees. Cream together butter and sugar with electric mixer until fluffy, about 3 minutes. Add eggs and vanilla and […] More

  • EASY SKILLET BLACKBERRY COBBLER

    This recipe isn’t rated 5 stars for nothing, it’s excellent! But, a few changes could be made. You either have to increase the dough or decrease the pan size. I used a 8 x 8 baking pan and the dough amount was perfect. I also added cinnamon to the dough and berries, and vanilla extract […] More

  • THE BEST FREAKING LEMON BARS ON EARTH

    You think I’m kidding? You will never, ever, buy the ready-to-make box of pseudo-lemon bars again. This one is The BEST Freaking Lemon Bars on Earth! Ingredients : 3 cups all purpose flour 1 1/2 cups powdered sugar 1 1/2 cups of butter (3 sticks) melted completley While that’s baking, make the lemon curd: 6 […] More

Load More
Congratulations. You've reached the end of the internet.
Back to Top