Ingredients: 3 large eggs 3/4 cup of granulated sugar – (150 g) 2 1/2 cups of all-purpose flour – (300 g) 2/3 cup of milk – (150 ml) 4 tablespoons (1/4 cup) of melted butter 1 tablespoon of baking powder (like Royal) 2 large Zest of 1 lemon 1 pinch of salt Instructions: First, beat […] More
There’s no denying that the taste of oranges is invigorating and revitalizing. Oranges have a way of bringing a burst of color and zesty taste to every meal they’re put to. Desserts aren’t complete without orange cake, which is sure to be a hit with any number of people because to its delightful combination of […] More
Introduction Looking for a delicious and easy recipe that’s perfect for busy nights or family gatherings? These Irresistible Chicken Patties with Mozzarella combine the wholesome flavors of tender chicken and melted cheese, making them a favorite for both kids and adults alike. Crispy on the outside, juicy and cheesy on the inside, these patties are perfect […] More
When it comes to hearty, comforting meals, few dishes can rival the combination of crispy, garlicky sausage bites paired with rich, creamy Parmesan pasta. This recipe strikes the perfect balance between indulgence and simplicity, making it a go-to for busy weeknights or cozy weekends at home. With just a handful of ingredients and easy-to-follow steps, […] More
Ingredients 1 pound ziti pasta 1 pound ground beef 2 cups marinara sauce 1 cup ricotta cheese 2 cups shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1 onion, chopped 3 garlic cloves, minced 1 tablespoon olive oil 1 teaspoon dried basil (optional) 1 teaspoon dried oregano (optional) Salt and pepper, to taste Fresh parsley, […] More
Ingredients: 1 pound ground beef (sausage or breakfast) 4 cups diced potatoes (or frozen hash browns) 1 small onion, chopped 2 cups shredded cheese (cheddar, mozzarella or a mixture) 1 can cream of mushroom or cream of chicken soup 1/2 cup sour cream 1/4 cup milk Salt and pepper to taste Chopped green onions for […] More
Ingredients: – 4 boneless, skinless chicken breasts – 4 cups fresh broccoli florets – 1 can (10.5 oz) condensed cream of chicken soup – 1/3 cup mayonnaise – 1/3 cup sour cream – 1 teaspoon lemon juice – 1 1/2 cups shredded cheddar cheese – 1/2 teaspoon curry powder (optional) – Salt and pepper to […] More
Find a new appreciation for chicken breast in your kitchen with this mouth-watering dish. This Honey Garlic Chicken Breast is astounding in its simplicity and deliciousness—it’s quick, simple, and filled with flavor. This recipe calls for chicken that is both juicy and soft, coated with a sweet and savory glaze. It’s ideal for weeknights when […] More
Baking cod with garlic and lemon is as easy as it is delicious; it brings to mind the comforting sound of a Midwest kitchen, where pots of taste simmer in ovens that serve as the beating heart of the house. In warmer climes, where a hearty fish dish is as reassuring as a blanket your […] More
Ingredients: For the Creamy Tuscan Sauce: • 240 ml spaghetti • 1 kg jumbo whole, washed and dried, fried • 6 slices of bacon, chopped • 2 tablespoons of olive oil • 4 cloves of garlic , chopped • 1 cup whipped cream • 1/2 cup grated Parmesan cheese • Salt and pepper to taste […] More
Ingredients: – 2 pounds of chicken wings – 1/3 cup honey – 1/4 cup lemon juice – 2 tablespoons olive oil – 1 teaspoon black pepper – 1 teaspoon garlic powder – 1 teaspoon onion powder – 1/2 teaspoon salt – Zest of 1 lemon – Fresh parsley for garnish Instructions: 1. Preheat your oven […] More
This Roasted Beets and Carrots Salad with Burrata combines earthy roasted vegetables, creamy burrata, and a tangy dressing to create a showstopping side or main dish. It’s as flavorful as it is colorful—a perfect addition to any meal! Ingredients (Serves 4) For the Salad 3 medium beets (peeled and cut into wedges) 3 medium carrots […] More
Ingredients: 4 sea bass fillets (6-8 oz each) 2 tablespoons soy sauce 1 tablespoon rice wine (optional) 1 teaspoon sesame oil 1/2 teaspoon salt 1/4 teaspoon white pepper 2 tablespoons cornstarch 2 tablespoons vegetable oil For the Ginger Onion Stir-Fry: 2 tablespoons vegetable oil 1/4 cup fresh ginger, julienned 4 green onions, sliced into 2-inch […] More
Ingredients 1 pound pizza dough 1 cup cooked ham, diced 1 cup shredded mozzarella cheese 1/2 cup ricotta cheese 1/4 cup grated Parmesan cheese 1 teaspoon dried oregano 1/2 teaspoon garlic powder 1 egg, beaten 1 tablespoon olive oil Directions Preheat your oven to 425°F (220°C). On a floured surface, divide the pizza dough into […] More
Ingredients: 3 medium potatoes (about 400 g) Seeds oil 300 g of champignon mushrooms 60 g of fresh onions Parsley Salt and pepper Sweet paprika 5 g of cumin 3 eggs Olive oil Directions: 1. Dice the potatoes and cook them into a pan with some seeds oil for 8 to 9 minutes. 2. Finely […] More
Ingredients FOR THE BASE ALL PURPOSE FLOUR 300 grams GRATED CARROTS 300 grams ROOM TEMPERATURE EGGS 250 grams SUNFLOWER SEED OIL 240 ml GRANULATED SUGAR 180 grams CHOPPED WALNUT KERNELS 100 grams WHOLE CANE SUGAR 50 grams BAKING POWDER 16 grams VANILLA EXTRACT 1 tsp CINNAMON POWDER 1 tsp BAKING SODA 1/2 tsp FOR THE […] More
