Ingredients: 2 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup sharp cheddar cheese, shredded 1/4 cup onions, finely chopped 1 cup milk 1/4 cup vegetable oil 1 large egg preparation: Preheat the oven to 180°C. In a large bowl, mix together flour, baking powder, salt, and black […] More

If you’re on a quest for a mouthwatering and hearty dish that will impress your taste buds and your guests, look no further than the delightful Monterey Sausage Pie. This delectable creation combines rich flavors, tender sausage, and a perfect crust, all harmoniously baked together. Whether you’re a seasoned chef or a kitchen novice, our […] More

These potatoes are easy to prepare and can be enjoyed as a side dish or a snack. The addition of fresh parsley adds a touch of color and freshness, making the presentation as appealing as the taste. Whether you are serving these at a family dinner or a casual get-together, they are sure to impress […] More

Ingredients Wet Ingredients: ½ cup extra-virgin olive oil (instead of butter) ¾ cup honey or maple syrup (instead of granulated sugar) 1 teaspoon vanilla extract 2 large eggs ½ cup plain Greek yogurt ½ cup almond milk (or any milk of choice) Dry Ingredients: 1½ cups whole wheat flour 1 cup almond flour 1 teaspoon […] More

Here’s a recipe for Reuben Balls with Spicy Thousand Island Dipping Sauce, a creative and flavorful appetizer inspired by the classic Reuben sandwich.  Ingredients: For the Reuben Balls: 1 pound ground beef or corned beef (finely chopped if using cooked corned beef) 1 cup sauerkraut, drained and chopped 1 cup shredded Swiss cheese 1/2 cup […] More

Ingredients: Time to get ready. Time to prepare: 10 minutes (plus lentils need to soak for 1 hour) Time to cook: 40-45 minutes Total Duration: 1 hour and 55 minutes List of items needed to make something. Lentils: 180 grams, which is equal to 1 cup. Eggs: 2 big Yogurt: 100 grams (1/2 cup) Salt: […] More

Ingredients: Ingredients: 14 ounces of dulce de leche – (400 grams) 1 ¾ cups of heavy cream for whipping – (400 ml) 2 packs of Maria cookies Instructions: First, using a mixer, place the very cold heavy cream in the bowl and beat until you get a firm consistency, but without forming peaks. Next, add […] More

Indulge in a guilt-free dessert with this Chocolate Banana Oatmeal Delight. Made with ripe bananas, rich cocoa, and eggs, this treat is naturally sweet and satisfying without any added sugar, flour, or dairy. It’s a perfect dessert for those looking to enjoy a healthy, delicious treat. This dessert is incredibly easy to make and can […] More

Ingredients : To put together the pasta : three hundred g to 500 g of spaghetti see notes salt Water To making cherry tomato sauce: SIx hundred g cherry tomatoes 1 L four tablespoons extraordinary olive oil, as much as one hundred ml 2 cloves minced garlic ½ teaspoon salt, extra or less, in step […] More

If you’re looking for a moist, flavorful, and easy-to-make bread that will have everyone asking for seconds, this Pineapple Quick Bread is it! So good that it lasted just 30 minutes in my house, this tropical-inspired treat is perfect for breakfast, snacks, or dessert. With its sweet pineapple flavor and tender crumb, it’s a guaranteed crowd-pleaser. Let’s […] More

Ingredients: • 2 cups fresh pineapple (diced) • 1 large English cucumber (sliced or chopped) • 1 small jalapeño (minced, seeds removed for less heat) • 1/4 small red onion (thinly sliced) • 1/4 cup fresh cilantro (chopped) • 1/4 cup feta cheese (crumbled) • 2 tbsp fresh lime juice • 1 tbsp honey or […] More

On busy weeknights, when work has drained every ounce of my energy, there’s nothing quite like a quick and comforting meal that practically cooks itself. This No Peek Chicken Rice Casserole is a delightful throwback to my childhood dinners, and it’s a lifesaver for anyone juggling a hectic schedule. Originating as a staple in many […] More

Ingredients 2 cups cooked chicken, shredded 1/2 cup cream cheese, softened 1/2 cup shredded cheddar cheese 1/4 cup chopped green onions 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Salt and pepper to taste 2 cans refrigerated crescent rolls Directions 1. Preheat your oven to 375°F (190°C) and lightly grease a baking sheet. 2. In […] More

Ingredients POTATOES 200g BREAD FLOUR 280g MILK 140g SALT  5g FRESH BREWER’S YEAST 7g Directions Boil the potatoes until a knife easily pierces them. Peel and mash the them. Step 2 Dissolve the yeast in the milk, and stir it into the mashed potatoes. Stir in the flour and salt. Step 3 Knead the dough […] More