
Swiss Mushroom Melt Delight
Ingredients: 1 tbsp Worcestershire sauce 1 lb ground beef (80/20 blend) 4 slices Swiss chees 1 tbsp butter 4 slices sourdough or rye bread 1 cup mushrooms (sliced) 1 tbsp oil for grilling 2 tbsp mayo or garlic aioli 1 tsp salt & black pepper Instructions: 1. **Prepare the mushrooms** – Sauté mushrooms in butter […] More