In search of a comforting soup that everyone can enjoy? This recipe for Vegetable Soup is wonderful! Comfort food at its finest, this traditional recipe is sure to please any crowd thanks to its abundance of fresh veggies cooked in a delicious broth. Its understated elegance is what makes this soup so lovely. It uses […] More
Ingredients: 1 cup whole brown lentils, soaked and rinsed 1 large onion, finely chopped 3 cloves garlic, minced 1-inch ginger, grated 2 tomatoes, chopped 1 cup coconut milk 1 tablespoon vegetable oil 1 teaspoon cumin seeds 1 teaspoon coriander powder 1/2 teaspoon turmeric powder 1/2 teaspoon red chili powder (adjust to taste) Salt to taste […] More
Mornings can be hectic, especially when you’re rushing to start the day. But that doesn’t mean you have to skip a delicious and satisfying breakfast. This quick and easy recipe is a lifesaver for busy mornings, allowing you to enjoy a warm, cheesy, and hearty meal in just 5 minutes of prep time! Imagine a […] More
Looking for a simple, tasty, and effective way to lose weight without following a strict diet? This egg and zucchini recipe might be just what you need. By eating this nutritious and satisfying dish for dinner seven days in a row, I managed to lose 10 kg effortlessly. Packed with protein, healthy fats, and essential […] More
pumpkin seeds, sunflower seeds, sesame seeds, poppy seeds, and flaxseed. Stir well to mix. Add Honey and egg White: Add the honey and the egg white to the mixture. Stir until everything is well combined, and the ingredients start sticking together. The egg white will help bind the mixture without the need for flour. Form the Cookies: […] More
Ingredients: 1 pound boneless, skinless chicken breasts, pat dry with paper towel, cut into 1-inch pieces ½ teaspoon dried oregano ½ teaspoon dried basil 2tablespoon olive oil 2 tablespoons finely chopped fresh parsley ½ teaspoon kosher salt ¼ teaspoon black pepper 4 tablespoons unsalted butter, divided 2 tablespoons minced garlic ½ medium lemon, juiced (about […] More
Ingredients: Four large potatoes Two cups with fresh haché persil soup One cuillère filled with chicken soup or mashed green onions 2 cuillères à soupe de maïs fécule One coffee spoonful of salt (or to taste) Half a cup of black pepper with coffee Friture oil Guidelines: Prepare the ground’s apples: feasible. Mixing the ingredients: […] More
Ingredients: Call for 1 stick of butter 1/2 cup of water 1.25 teaspoons of vanilla 1 cup of flour four eggs Mom’s Famous Filling: 3/4 cup heavy cream ONE CONTAINER (3.4 OZ) EASY VANILLA CONDOLES cup of milk Instructions: Toss in the vanilla, butter, and water and bring to a boil. Flour should be added. […] More
Cheesy Mashed Potato Puffs These Cheesy Mashed Potato Puffs are crispy on the outside, soft and cheesy on the inside! They’re the perfect way to use up leftover mashed potatoes for a delicious snack, appetizer, or side dish. Ingredients: 2 cups mashed potatoes (leftover or freshly made) 1 cup shredded cheddar cheese 1/4 cup grated […] More
Ingredients 1 whole chicken, cut into 8 pieces 1 cup flour 1 tablespoon salt 1 tablespoon pepper 2 teaspoons sage 1 cup milk 1 cup vegetable oil Instructions 1. In a large bowl add chicken, pour milk over and refrigerate for one hour. 2. In a large plastic bag with seal, add flour, salt, pepper […] More
Ingredients 3 large bell peppers ½ lb ground turkey 1 16 oz can black beans 2-3 cups rice 4 oz jalapeno cream cheese 1 cup barbecue sauce my favorite is Sweet Baby Ray’s Hot and Spicy! 4 tbsp olive oil 1 cup Parmesan cheese 1 tbsp garlic salt 1 tbsp black pepper 1 tsp chili powder 1 tsp Cajun seasoning Instructions Cut peppers in half and remove seeds and membranes. Cook rice however you choose (I use the boil […] More
INGREDIENTS: For the Cake:½ cup butter, room temperature1 ⅔ cups sugar2 eggs1 ½ teaspoons vanilla1 ½ cups flour1 teaspoon baking soda1 teaspoon salt1 ½ teaspoons cinnamon½ teaspoon nutmeg3 cups diced & peeled apples (about 2 large apples)Optional: ¼ cup chopped pecans or walnutsFor the Caramel:1 ⅓ cups brown sugar2 tablespoons half & half4 tablespoons butterDIRECTIONS: […] More
INGREDIENTS: Three pounds of ground beef One little shell box One package of cheese Velveeta A fistful of pungent cheddar cheese Two taco seasoning packets One can of genuine Rotel half a cup of milk INSTRUCTIONS: After browning the ground meat, drain After the shells are done, drain and return to the boil. Dictate the entire […] More
Ingredients: 1 lb ground chicken breast 1/2 cup reduced-fat shredded cheddar cheese 1/4 cup grated Parmesan cheese 1/4 cup plain breadcrumbs 1/4 cup chopped fresh parsley 1/4 cup finely chopped onion 1 large egg 2 cloves garlic, minced 1 teaspoon paprika 1/2 teaspoon salt 1/4 teaspoon black pepper Cooking spray Instructions: Preheat Oven: Preheat your […] More
Strawberry Bombs sound delicious! If you’re looking to store them for later, let them cool completely after baking, then place them in an airtight container. You can keep them in the fridge for up to 3 days. For longer storage, consider freezing them. Just make sure to wrap each bomb in plastic wrap and then […] More
Ingredients: 2 pounds of ground beef1 diced onion1 can of mushrooms (can also use fresh) 2 cups of crushed soda crackers 2 cups of milk1 can of cream of mushroom soup1 can of water (using the soup can for measurement)Salt and pepper to taste PREPARATION: Mix meat, crumbs, milk, onion, and spices. Pat into a […] More
