
Mexican Stuffed Shells
Ingredients: 1 box of yellow cake mix 1 (6-ounce) package instant vanilla pudding 1 large can of crushed pineapple, drained 2 packages (10 ounces) frozen strawberries ° 2 bananas 1 carton (16 ounces) of Cool Whip Instructions: Preheat oven to 350 degrees F Mix the cake batter according to the packing methods. Divide cake batter […] More