Ingredients: For the Chicken: 2 boneless, skinless chicken breasts 1 tablespoon olive oil 1 teaspoon dried oregano 1 teaspoon garlic powder Salt and pepper to taste Juice of 1 lemon For the Salad: 4 cups mixed greens (arugula, spinach, or lettuce) 1/2 cup cherry tomatoes, halved 1/2 cucumber, sliced 1/4 cup Kalamata olives 1/4 cup […] More
Ingredients – 1 box of yellow cake mix – 1 can (21 ounces) cherry pie filling – 1/2 cup (1 stick) unsalted butter, sliced into thin pieces Directions 1. First things first—grab your trusted slow cooker and give it a little spray with non-stick spray. We’re building foundations here—no stickage allowed. 2. Pour the cherry […] More
Ingredients 1 lb ground beef 1 packet taco seasoning 1 cup water 1 can (10 oz) diced tomatoes with green chilies 1 can (10 oz) condensed cream of mushroom soup 1 can (10 oz) condensed cream of chicken soup 1 cup shredded cheddar cheese 4 cups crushed Doritos 1 small onion, diced 1 cup corn […] More
This Creamy Spinach and Mushroom Lasagna is a rich and comforting vegetarian dish layered with tender lasagna noodles, a velvety bechamel sauce, sauteed mushrooms, and spinach. The combination of earthy mushrooms, fresh spinach, and creamy cheese makes this lasagna a satisfying and hearty meal. It’s perfect for a cozy dinner or meal prep for the […] More
Ingredients: For the Cheesecake Filling:8 oz cream cheese, softened1/4 cup powdered sugar1 teaspoon vanilla extract1/4 cup fresh raspberries, mashed (or use raspberry preserves)For the Coating:1 cup white chocolate chips or melting wafers1 tablespoon coconut oil or shortening (optional, for smoother melting)For Garnish:Freeze-dried raspberry powder or crushed freeze-dried raspberriesWhite chocolate drizzle (optional) Instructions: In a medium […] More
Ingredients For the Salad 1 ½ lbs baby potatoes (or Yukon golds), halved 1 cup cherry tomatoes, halved ½ cucumber, sliced ½ red onion, thinly sliced ⅓ cup Kalamata olives, pitted and halved ½ cup feta cheese, crumbled ¼ cup fresh parsley or dill, chopped For the Tangy Dressing 3 tablespoons extra virgin olive oil […] More
Ingredients 6 bratwursts 2 large onions, sliced 3 bell peppers (any color), sliced 3 cloves garlic, minced 1 (12 oz) bottle of beer (your choice) 1 tablespoon brown sugar 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon paprika Directions 1. Place sliced onions and bell peppers at the bottom of your slow cooker. 2. […] More
Ingredients 1 pound ground beef 1 onion, chopped 2 cloves garlic, minced 1 cup carrots, sliced 1 cup potatoes, diced 1 cup corn kernels 1 cup green beans, chopped 1 can (10.5 oz) cream of mushroom soup 1 cup shredded cheddar cheese 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon dried thyme 1 teaspoon […] More
Ingredients 1 box of brownie mix (family size, around 18-20 oz) 2 large eggs 1/2 cup vegetable oil 1/4 cup hot fudge sauce, plus more for serving Directions Lightly grease the inside of your slow cooker with cooking spray or a bit of butter. In a large mixing bowl, combine the brownie mix, eggs, and […] More
Ingredients: 4 boneless, skinless chicken breasts 2 tbsp olive oil 1/4 cup unsalted butter, softened 2 tsp honey 1 tsp garlic powder 1/2 tsp salt 1/2 tsp black pepper 1/2 tsp paprika (optional, for added flavor) 1 tbsp chopped parsley (for garnish) Instructions: 1. Prepare the Chicken: Pat the chicken breasts dry with a paper […] More
Ingredients 1 pound beef stew meat 1 can (10.5 oz) cream of mushroom soup 1 cup sour cream 8 oz egg noodles Directions Place the beef stew meat in the slow cooker. Add the cream of mushroom soup and sour cream, stirring to combine. Cover and cook on low for 6-8 hours, or until the […] More
Ingredients: 2 large chicken breasts, cooked and shredded 1 cup marinara sauce 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 4 large flour tortillas 1 tsp Italian seasoning Cooking spray Instructions: Instructions: In a bowl, combine the shredded chicken, marinara sauce, mozzarella cheese, Parmesan cheese, and Italian seasoning. Stir until well mixed. Divide […] More
Ingredients: 1 lb ground chuck 1 medium onion, chopped 2 bell peppers, diced 8 oz pasta noodles 10 oz can Rotel tomatoes 8 oz Velveeta cheese, cubed 1 cup shredded cheese 4 oz Blanco Velveeta cheese, cubed Seasonings: 1 tsp season salt 1 tsp lemon pepper 1 tsp garlic powder 1 tsp onion powder 1 […] More
Ingredients 2 cups plain flour 1 cup butter (room temp) 1/2 cup icing sugar Instructions Instructions 1. In a large bowl add butter and icing sugar. Mix until light and fluffy . 2. Add in flour and mix until a dough is formed. Transfer the dough to your work surface and use a rolling pin […] More
Ingredients 12 oz spaghetti noodles 1 24 oz jar marinara or spaghetti sauce 1 lb lean ground beef or turkey 1 tsp Italian seasoning 1 clove garlic minced 8 oz cream cheese softened and cubed 1/2 cup grated parmesan cheese 2 cups shredded mozzarella cheese Instructions Preheat oven to 350°F. Cook spaghetti al dente according to package instructions. Drain and return to pot. Add cubed cream cheese to hot spaghetti and toss […] More
INGREDIENTS: – 2 lbs chicken tenders, thighs, or breast – 2 tbsp olive oil – 1 stick butter – 8-10 cloves garlic, minced – 1/2 cup grated parmesan – 1 tbsp hot sauce (optional) – 2 tsp red pepper flakes – 1/3 cup fresh parsley, minced – 2 tsp paprika – 1 tsp garlic powder […] More
