Classic Southern-style baked macaroni and cheese with creamy sauce and crispy golden topping. Preparation Time 25 min Cooking Time 15 min Overall Time 40 min Skill Level: Moderate Cuisine Type: Southern Output: 12 Serves Dietary Options: Vegetarian Ingredients 01 1 lb. Pasta Noodles (elbow or rotini) 02 7 tbsp. Room Temperature Butter, divided 03 4 Garlic Cloves, minced 04 3 tbsp. All Purpose […] More
Rich and creamy shrimp pie with Gulf shrimp, sautéed vegetables, and a golden flaky crust. Perfect coastal comfort food. Prep Time 20 Minutes Cook Time 25 Minutes Total Time 45 Minutes Difficulty: Difficult Cuisine: American Yield: 8 Servings (1 pie) Dietary: ~ Ingredients → For the crust 01 1 pre-made pie crust (or homemade) 02 1 large egg plus 1 tablespoon […] More
Preparing a delicious dish in no time, while retaining rich and comforting flavors, is entirely possible! Today, I’m sharing a must-have recipe from family cooking: mustard chicken strips, served with smoked bacon and button mushrooms. This dish is close to my heart because it symbolizes simplicity and efficiency in the kitchen, while offering a range […] More
This classic Southern dish brings comfort to the table with its tender, bone-in chicken pieces slow-cooked in a flavorful, onion-based gravy. It’s a perfect, hearty meal for any occasion! Ingredients: • 1 whole chicken, cut into pieces (bone-in, skin-on) • 2 tablespoons vegetable oil • 1 large onion, thinly sliced • 1 teaspoon salt • […] More
This creamy, no-bake cheesecake is packed with the cinnamon-sugar flavor of your favorite childhood cereal. Topped with a drizzle of icing and crunchy cereal pieces, it’s the ultimate dessert for any cinnamon lover! Ingredients: For the Crust: 2 cups Cinnamon Toast Crunch crumbs (crush cereal in a food processor) 6 tablespoons unsalted butter, melted For […] More
Ingredients: 4 large russet potatoes 1 pound steak (sirloin, ribeye, or filet), cut into bite-sized pieces 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon smoked paprika Salt and pepper to taste 1 cup shredded cheddar cheese 1/2 cup sour cream 1/2 cup cooked bacon bits 1/4 cup green onions, sliced 1/4 cup unsalted […] More
Ingredients: 2 cups all-purpose flour 1 cup granulated sugar 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground ginger 1 cup vegetable oil 4 large eggs 2 cups grated carrots 1 cup crushed pineapple, drained 1 teaspoon vanilla extract 1/2 cup chopped […] More
Ingredients: 6 bone-in, skin-on chicken thighs 1 tablespoon Italian seasoning Kosher salt and freshly ground black pepper, to taste 3 tablespoons unsalted butter, divided 3 cups baby spinach, roughly chopped 16 ounces baby Dutch potatoes, halved* 2 tablespoons chopped fresh parsley leaves FOR THE GARLIC PARMESAN CREAM SAUCE ¼ cup unsalted butter 4 cloves garlic, […] More
Ingredients 1 lb (450g) pizza dough (store-bought or homemade) 2 tablespoons all-purpose flour (for dusting) 2 tablespoons unsalted butter, melted 2 garlic cloves, minced 1 teaspoon Italian seasoning 1/2 teaspoon red pepper flakes (optional, for a kick) 1 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 1 tablespoon fresh parsley, chopped (optional) Salt and […] More
ingredients: 3 cups of stuffing that was not eaten. 2 cups of cooked turkey, shredded or finely chopped. 1/2 cup of cranberry sauce (if desired, for more taste) 1/2 cup of grated mozzarella or cheddar cheese (if desired, for extra creaminess) 1/4 cup of turkey gravy (or chicken broth, if needed to mix) 1/2 cup […] More
Choosing the Right Pasta for Baking When selecting pasta for baking casseroles, opt for shapes that hold sauce well like: Rigatoni Large shells Wagon wheels Lasagna noodles Pipe rigate These sturdier pastas maintain their shape and don’t become mushy throughout the baking process. Precooking the Pasta Precooking the Pasta For most casserole recipes, you’ll boil […] More
Ingredients You’ll Need For the Cookies: 1 cup creamy peanut butter (or chunky for added texture) 1 cup granulated sugar 1 large egg 1 teaspoon vanilla extract 1 teaspoon baking soda Pinch of salt Optional Add-Ins: 1/2 cup semi-sweet chocolate chips 1/4 cup rolled oats (for added chewiness) Dash of cinnamon (for warmth) Step-by-Step Instructions […] More
Ingredients You’ll Need For the Garlic Bread 1 ciabatta loaf: Split in half lengthwise for a crispy base. 2 tablespoons unsalted butter, softened: To spread on the bread. 1 teaspoon garlic powder: Adds that classic garlic bread flavor. Salt and pepper to taste: Enhances the flavor. 1 cup shredded mozzarella cheese: Melts beautifully on top. […] More
If you’re a fan of creamy pasta dishes and rich seafood flavors, this Shrimp & Crab Alfredo Bake is the ultimate indulgence. Combining succulent shrimp, tender crabmeat, velvety Alfredo sauce, and perfectly cooked pasta, all baked to golden perfection, this dish is sure to become your new favorite. Whether it’s for a special occasion or […] More
This one-pan creamy penne with spinach and Italian sausage is a comforting and flavorful pasta dish, made with fresh spinach, savory Italian sausage, and a rich Parmesan cream sauce. It’s a quick and satisfying meal perfect for busy weeknights and only uses one pan, making cleanup easy. Ingredients 8 oz penne pasta 1 cup heavy cream 1 […] More
INGREDIENTS: 3 eggs; 380g (3 cups) all-purpose flour; 1 medium orange; 120ml (½ cup) milk; 120ml (½ cup) vegetable oil; 180g (1 cup) sugar; 16g (3 ⅓ tsp) baking powder; a pinch of salt; 80g (½ cup) chocolate chips. use 20 cm springform cake pan. METHOD: Slice unpeeled oranges and blend them with eggs, milk, […] More
