Easy peasy and plenty cheesy. These are not enchiladas that are dressed up with a bunch of extra fancy ingredients or inventive flavor combos. No, these are basic enchiladas that are unapologetic in their cheesiness and short list of ingredients. That doesn’t mean they’re not good – they most certainly are, completely comforting in their […] More
Don’t skip the pretzels! They make everything better! We all know that it is common to look back at popular dishes from the 1950s and 1960s and laugh a little. I mean, come on, sandwich loaves encased in gelatin? It seems a stretch. But, it’s not impossible. For every dish that looks completely bizarre today, there is […] More
It takes just 60 seconds. It’s also foolproof. My stepmom, who is French and makes many things from scratch, made mayonnaise in her kitchen as a child. I thought to myself, “Why?” I can just buy the stuff in a jar. However, I hadn’t seen anyone make it and it was the first time I thought of it. […] More
Ingredient : Crusts: 1 box of graham crackers (about 27 graham crackers), crushed into fine crumbs 1/2 C light brown sugar 1 C salted butter, melted Cake: 2 C heavy whipping cream 3 (8oz) packages cream cheese, room temperature 1/2 C sugar 1/4 C sour cream 2 tbsp powdered sugar 2 tbsp cornstarch (or more […] More
Ingredients 3 slices low sodium deli roast beef 2 slices provolone cheese (can substitute another cheese or 1 blue container shredded cheese, if you prefer) 1 green container mixed green peppers, onion, mushrooms, chopped 1 whole wheat tortilla 2 tsp horseradish mustard Garlic powder, onion powder, black pepper to taste Directions In a skillet, sauteed […] More
Ingredients : 1 lb king crab legs 1/2 stick 4 tablespoons salted butter, melted 3 cloves garlic minced 1 tablespoon chopped parsley 1/2 tablespoon lemon juice Lemon slices Instructions : Preheat oven to 375F. Thaw the crab legs if they are frozen. Using a sharp knife or a pair of a scissors, slice or cut […] More
Ingredients: Cake 2 cups cake flour 1 teaspoon baking powder 1/2 teaspoon salt 2 sticks (1/2 pound) unsalted butter, softened 2 cups granulated sugar 1/4 cup finely grated lemon zest 6 large eggs 1-1/2 teaspoons vanilla extract 1/4 cup whole milk 1/4 cup fresh lemon juice Glaze 1 cup + 1 tablespoon confectioners’ sugar 2 […] More
Cajun cabbage jambalaya is a skillet feast you will make again and again. My family loves cabbage and this Cajun cabbage is one of their top choices. I made this in a ten inch iron skillet however you can utilize any huge skillet. We love this supper for weeknights when you want something fast and […] More
Ingredients: 1½ pounds large shrimp, peeled and deveined 2 cups broccoli florets, steamed 1 cup white mushrooms, sliced 5 cloves garlic, minced ½ medium onion, minced ¼ stick unsalted butter 1 tbsp ground black pepper 1 tbsp garlic salt 1 tsp creole seasoning 1(15 oz) jar Bertolli® Alfredo Sauce Directions: In a large pot, boil […] More
Ingredients 1 (18.25 oz.) box of cake mix (any flavor you prefer) *See Notes on Size of Cake Mixes 1 (8 oz.) container Cool Whip (any variety you prefer) – thawed 1 egg Confectioners’ sugar Directions Preheat oven to 350°F In a mixing bowl, combine the cake mix powder, the Cool Whip, and egg. Mix the […] More
Thick, chewy, and insanely delicious Butter Pecan Cookies! Made with brown butter, brown sugar, and plenty of toasted butter pecans, these cookies are so flavorful. A must bake cookie recipe for the holiday season! Do you follow me on Instagram? If yes, you may have seen me make this recipe on Instastories last week. I […] More
Total Time: 35 mins | Yield: 4 Have a blast with these creamy garlic chicken breasts! This is my most favourite chicken dinner perfect to pair with mashed potatoes or your favourite veggies. INGREDIENTS Chicken: Chicken breasts (skinless and halved horizontally to make 4-5)- 2-3 4 tbsp Fresh grated Pecorino Romano cheese 2 tsp Garlic powder 4 […] More
Ingredients: * Four chicken breasts, you need to remove the skin and bones. * A large spoon.Of olive oil. * Two small spoons.Of Italian seasoning. * A small spoon.Of garlic powder. * 1/2 small spoon.Of onion powder. * 250 grams.Of chopped broccoli florets. * 1 large spoon.Of water. * ½ Cup.Of shredded cheddar cheese. * […] More
You wouldn’t want a whole piece of this sweet treat, would you? The drumstick icecream cone is my favorite dessert. Even though I still eat them quite often as a grownup, it’s the drumstick ice cream cone that reminds me of my childhood. I still love them just as much today as I did in […] More
Ingredients: 1 egg 2/3 cup milk (I used soy milk here.) 2 tbsp white sugar 1 1/4 cups flour 1 tsp salt 1 tsp baking powder about 2 cups of oil for frying optional: water, if needed to thin out the batter Directions: In a deep skillet or pan, heat about 2 cups of oil […] More
Steak and Shrimp Fettuccine in Garlic Butter Make sauce first: In a saucepan over Low Heat, add oil. Next, add 3 minced garlic cloves. Cook for 1 min until fragrant. Next add ¥% C unsalted butter to the pan. Melt over low. Sprinkle garlic salt into butter. Once melted, skim fat from the top. Pour […] More
